Product Details

High Automation Kurkure Production Line For Crispy Cheese Snacks

Min.Order Quantity 1 pcs
Price Negotiable

Product Features

 

High Automation Kurkure Production Line For Crispy Cheese Snacks Design

 

Kurkure is extruded food, very crispy, and terrific in taste. It is made by the extrusion process. The cornmeal is moisturized in the flour mixer with water as well as fed to the rotary die extruder. In the extruder, because of excess warmth and pressure from the screws, the dish obtains warmed, and the dampness web content gets lowered. The recipe goes through the die and also collects uniform forms by the rotating die head into the required sizes. The Kurkure are fried in cooking oil and after that cooled before seasoning. Seasoning is splashed on the Kurkure in the flavor roller to boost their taste.

 

Food Extruder Reference Parameter

Product name

kurkure making machine

Model

LD-001

LD-002

LD-003

Power Consumption

50KW

80KW

90KW

Installed Power

70KW

90KW

100KW

Output

80-100kg/h

100-120kg/h

120-140kg/h

Size(L×W× H)

14000x900x2300mm

15000x1000x2400mm

16000x1100x2300mm

 

The primary extruder of the kurkure extruder equipment adopts frequency rate managing with high automation and steady per-formation. The kurkure extruder equipment constructed from the alloy steel as well as unique craft, sturdy usage, high pressure; the screw life is longer.

 

Kurkure Production Line Materials

Corn

wheat

rice

Purple Potato

 

 

We have actually obtained several certificates consisting of CE. The leader has an extensive manufacturing program offering tools and systems to clients in clients' cereals Puffed Snacks Device and allied sectors.

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